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Martha Anne Toll's avatar

I love this list! Ahhh The Particular Sadness of Lemon Cake. One of my faves.

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Andrea Bass's avatar

I don’t hear people talk about it much, so it’s nice to find someone else who appreciates it.

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Mary Hutto Fruchter's avatar

I shared the first chapter of Bite By Bite with my memoir students on Wednesday, and we loved it. Thanks for recommending it.

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Andrea Bass's avatar

That makes me so happy!

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Rita Ott Ramstad's avatar

What a great list! (As is so often true with your lists, I like the ones I know so much that I immediately want to try the ones I don't.) The audiobook of Particular Taste of Lemons was available at my library, so I know what I'll be listening to as I do kitchen chores this afternoon. 🙂 I will vouch for Adachi's book, which changed my kitchen life in the best way. I think it's particularly suited to those of us with librarian brains. And I swear by checking cookbooks out of the library before committing to buying them. Saving this post for future reference!

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Andrea Bass's avatar

Me too! I’ve saved so much money sampling cookbooks before committing.

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Lynda Tschabold's avatar

I’d love to try some of these recipes!

I need a personal chef in my life!😍

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Andrea Bass's avatar

Wouldn’t that be so nice?

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Jam Canezal's avatar

Loved the show Salt, Fat, Acid, Heat on Netflix. It taught me a lot and so also looking forward to read the book.

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Andrea Bass's avatar

I loved the show too!

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